Preview

Prirodoobustrojstvo

Advanced search

Selection of potato varieties in the cultivation of two crops in the Central Non-Chernozem region

https://doi.org/10.26897/1997-6011-2023-4-40-45

Abstract

The development of potato plants when cultivating two crops occurs in a short period. In this case, field conditions change and do not repeat over time. Crop formation when cultivating two crops in the Central Non-Black Earth Region finds itself in different growing conditions: the first harvest falls on long days and moderate temperatures, as well as sometimes returning frosts, the second harvest falls on short days and high temperatures, as well as lack of moisture. The purpose of our research was to substantiate the choice of varieties for cultivating two crops. The research was carried out at the Research and Production Center Vegetable Experimental Station of the Federal State Budgetary Educational Institution of Higher Education RSAU-MAA named after C.A. Timiryazev, Moscow and at the Central Experimental Station of the All-Russian Research Institute of Agrochemistry Barybino, Moscow Region, 2017‑2022. The experiment was carried out using the method of random placement of plots. Planting density – 47.6 thousand plants per 1 hectare. Sprouted tubers were used for planting during the first planting of the large fraction; during the second planting, the middle fraction was germinated with the addition of dry hydrogel. The second planting was carried out in the vacant space after the first planting had been cleared. The cultivation technology is standard. Cleaning took place at the beginning of July and at the end of September. As a result of the study ni different climatic conditions, it was revealed that planting of 1 crop should be carried out with ultra-early ripening varieties (Riviera) and for 2 crops with mid-early and mid-ripening varieties (Udacha).

About the Authors

I. N. Gasparyan
All-Russian Research Institute of Fertilizers and Agro-Soil Science named after D.N. Pryanishnikov
Russian Federation

Gasparyan Irina Nikolaevna, doctor of agricultural sciences, associate professor, chief researcher

31a Pryanishnikova str., Moscow, 127434

ID362785



A. G. Levshin
All-Russian Research Institute of Fertilizers and Agro-Soil Science named after D.N. Pryanishnikov; Russian State Agrarian University – Moscow Agricultural Academy named after C.A. Timiryazev
Russian Federation

Levshin Alexander Grigoryevich, doctor of technical sciences, professor

31a Pryanishnikova str., Moscow, 127434

49 Timiryazevskaya str., Moscow, 127434

ID366502



O. N. Ivashova
Russian State Agrarian University – Moscow Agricultural Academy named after C.A. Timiryazev
Russian Federation

Ivashova Olga Nikolaevna, candidate of agricultural sciences, associate professor

49 Timiryazevskaya str., Moscow, 127434

ID705761



N. F. Deniskina
Russian State Agrarian University – Moscow Agricultural Academy named after C.A. Timiryazev
Russian Federation

Deniskina Natalia Fedorovna, candidate of agricultural sciences, associate professor

49 Timiryazevskaya str., Moscow, 127434

ID767574



Sh. V. Gasparyan
Russian State Agrarian University – Moscow Agricultural Academy named after C.A. Timiryazev
Russian Federation

Gasparyan Shagen Vazgenovich, candidate of agricultural sciences, associate professor

49 Timiryazevskaya str., Moscow, 127434

ID756518



References

1. Flynn H.C., Smith J., Smith K.A., Wright J., Smith P., and Massheder J. «Climate-and crop-responsive emission factors signifi cantly alter estimates of current and future nitrous oxide emissions from fertiliser use», Glob. Change Biol., 11, 1522-1536, 2005. doi: 10.1111/j.1365-2486.2005.00998.

2. Ivashova O.N. Cultivation of two potatoes crops of early varieties in he conditions of the Moscow region: monograghy / Gasparyan I.N., Levshin A.G., M. and others. Moscow, RSAU-MAA Publ., 2021. 132 p.

3. Levshin A.G., Evashova O.N., Deniskina N.F. Cultivation of ecologically clean early potatoes in a two-year culture in the conditions of the Moscow region: practical recommendations / Gasparyan I.N., Dyikanova M.E., Ivashova O.N., Deniskina N.F. Moscow, RSAU-MAA Publ., 2020. – P. 40.

4. Kutsamanova I.N., Popkova K.V. Methods of potato health improvement from viral diseases / Proceedings of the scientific conference of young scientists and specialists. Moscow: Russian State Agrarian University-Moscow Agricultural Academy named after C.A. Timiryazev. 1999. P. 49-54.

5. Method of research on potato culture. M.: NIIKH, 1967. 263 p.

6. Dospekhov B.A. Methods of field experience (with the basics of statistical processing of research results). 3rd ed., revised and supplemented, Moscow, Kolos Publ., 1973, 336 p.

7. Demidenko G.A., Khizhnyak S.V., Muchkina E.Ya. Qualitative assessment of potato tubers as raw materials for food products of the population // Vestnik KrasGAU. 2021. No 12. P. 267-274.

8. Sychev V.G. Ecological adaptability of early ripening potato varieties in the conditions of Russia / Gasparyan I.N., Deniskina N.F., Ivashova O.N. // Fertility. 2022. No 4 (127). P. 79-83.

9. Butov A.V. Biochemical indicators and nitrates in the period of potato storage under modern methods of cultivation / A.V. Butov, A.A. Mandrova // Techniques and technology of food production. 2019. V. 49, № 1. P. 127-134. DOI: https://doi.org/10.21603/2074-9414-2019-1-127-134.

10. Shpaar D. Potato: growing, harvesting and storage. Moscow, DLV Agrodelo Publ., 2007. 458 p.

11. Tumanyan A.F. Biochemical composition and table qualities of potato varieties grown in the conditions of light chestnut soils of the Astrakhan region on drip irrigation / A.F. Tumanyan, N.V. Tyutyuma, N.A. Shcherbakov // Bulletin of the Peoples’ Friendship University of Russia. Series Agronomy and Animal Husbandry. 2016. № 2. P. 15-22.


Review

For citations:


Gasparyan I.N., Levshin A.G., Ivashova O.N., Deniskina N.F., Gasparyan Sh.V. Selection of potato varieties in the cultivation of two crops in the Central Non-Chernozem region. Prirodoobustrojstvo. 2023;(4):40-45. (In Russ.) https://doi.org/10.26897/1997-6011-2023-4-40-45

Views: 109


Creative Commons License
This work is licensed under a Creative Commons Attribution 4.0 License.


ISSN 1997-6011 (Print)